HanNam Mart

Hannam Chain was founded in 1988 in Los Angeles, California, during a period when the Korean-American population in Southern California was expanding rapidly. Many Korean immigrants sought familiar ingredients and foods that were difficult to find in mainstream American grocery stores at the time. Hannam Chain stepped in to meet this need by importing Korean products and providing a place where customers could access authentic Korean food, snacks, and household goods.

04/03/22 I think it really has more authentic Korean food and products. From its customers, 90% are Koreans... It can't go wrong if you are looking for Korean goods... Very nice Korean supper market. Store layout is pretty good. Personally, I like it better than Hmart or Lotte. The items here are even more Korean than the above two. Shopping environment is pretty good, selections are also good. Fresh fruits and vegetables department is also an attraction... A lot of sales items can be found often.... A+

Like most korean markets, it is more on the expensive side considering the tariffs that's recently imposed. But they do have very authentic and SK local ingredients. Inside the market you can find a small food court and a soondae (순대) stand as well as bunggeopang (붕어빵) stand. Most accept only cash but the food court accepts credit cards. Plenty of FREE parking outside the market.

Very authentic yet big Korean market with everything from seafood to fruits. I think they have a great selection. The staff is also very helpful when you have questions and they are happy to assist you. The prices seemed reasonable but a bit more than 99 Ranch. I took a star off only because I think they can improve the organization of the stalls and keep some areas a bit cleaner and maybe include English translations for some of the items that had only Korean explanation.

I bought fluke sashimi and unfortunately found a parasite in the fish while eating. This was extremely disturbing and honestly quite traumatizing. I understand that raw fish can sometimes carry risks, but finding a visible parasite seriously affected my appetite and overall dining experience. I hope more attention can be given to quality control and inspection to prevent this from happening to other customers.