Hinomaru

Absolutely amazing BBQ experience! The meat was super fresh, marinated to perfection with rich, savory flavors—each bite was tender and juicy, melting in the mouth. The grill setup was easy to use, and the portion sizes were generous for the price. Friendly service and cozy ambiance made it even better. Will definitely come back for more, highly recommend to all meat lovers!

If you’re looking for an unforgettable all-you-can-eat Wagyu experience in Tokyo, Hinomaru is an absolute must-visit. The quality of the meat was incredible — beautifully marbled, tender, and packed with flavor. Every cut we tried melted in our mouths, especially the premium Wagyu selections and thick-cut beef tongue. The atmosphere was lively and welcoming, and the staff made the entire experience even better with their friendly service and attention to detail. Even for tourists, they were very accommodating and explained everything clearly. What really stood out was the value for the quality you receive. It’s rare to find AYCE Wagyu at this level without sacrificing quality, but Hinomaru absolutely delivers. The ordering process was smooth, the food came out quickly, and every round was consistently delicious. Highly recommend this place for anyone visiting Tokyo and wanting a true Wagyu yakiniku experience. I’ll definitely be coming back next time I’m in Japan!

Rarely does a spontaneous 'venture' yield such profound rewards as a solo seating at Hinomaru, a hidden jewel in the labyrinth of Shinjuku. While the visit was born of digital research, the reality was a masterclass in the purity of Japanese Wagyu. To dine alone here is to engage in a singular, focused dialogue with the ingredient; over a meticulously curated selection of cuts, the beef revealed a superlative marbling and a depth of flavor that places it among the city’s elite offerings. The technical execution of the tableside char, combined with the convenience of its central location, makes Hinomaru an essential sanctuary for the discerning solo diner. It is a testament to the Tokyo dining ethos: world-class luxury accessible just steps from the hustle of the main thoroughfares. A truly life-affirming experience that reaffirms why Japan remains the global epicenter of beef craftsmanship.

We order premium all-you-can-eat meat to get more high-quality meat and sea food. They are all really fresh and tasty. Especially the staffs are friendly and dedicated. Will come back ☺️

We were in the B1F seated tightly together. The server was nice and very fast, food quality was mid, there are better restaurants with similar price but a lot better quality. Beef tongue did not look fresh, the other beef was soft. After 10 minutes, the electricity went out, the staff tried to establish connection numerous times but failed after at least 6 times of lights flashing. After 10 minutes, air conditioning stopped ventilation was poor. No explanation from staff. Finally the lighting came back. We addressed our concerns for safety but staff said this “happens”. Would pick any other place.