Mango Coco

ABSOLUTE FAVOURITE in Sydney This is my go-to restaurant every single time I am in Sydney, every dish I have tried here have tasted amazing honestly. Serving portions are good too with a huge variety in the menu. Their desserts are also quite nice although I do prefer their savoury dishes. Must try dishes in my opinion are TOM YUM SPAGHETTI and SALMON FRIED RICE. Service is just standard, not personal or outstanding but it is ok considering how busy they usually are. I would HIGHLY recommend anyone to eat at mango coco if you haven’t yet!

This Thai dessert café in Sydney is a wonderful spot and definitely worth the wait. The place itself is very nice, with a warm and inviting atmosphere, and it’s always busy whenever I visit. There’s often a queue outside, but it moves fairly quickly and reflects just how popular the café is. The desserts are the real highlight. The food is excellent, beautifully presented, and the flavours are truly incomparable. Everything tastes fresh and authentic, making the experience feel special rather than just another dessert stop. Even with the wait, it’s absolutely worth it for the quality and taste you get in return.

What a dessert stand out. No bookings accepted, so be prepared to queue as this place is popular! Bingsu is just right and not overly sweet, certainly ah ma approved! Servings are huge, so bring a mate for fire support.

Really enjoyed the Thai tea bingsu here. The flavor was rich and authentic, and the sweetness was nicely balanced without being overwhelming. The portion size was great for sharing, and the toppings went really well with the dessert. The only small downside was that the tables felt a bit cramped, especially when ordering multiple items. Overall, the dessert quality was very satisfying and worth trying.

I ordered the beef fried rice and pad thai, and overall, both dishes were absolutely delicious. Each plate felt thoughtfully prepared, with a good balance of flavors and solid execution. The presentation really stood out—beautifully plated and instantly mouth-watering. Definitely the kind of dishes you’ll want to snap a photo of before taking the first bite. That said, it is on the pricier side for what you get. Service was decent—nothing particularly memorable, but it got the job done. As for the ambience, it’s quite unique. At first glance, I actually thought it was a dessert café. It has a softer, more casual vibe rather than a typical main-dining restaurant setting. Overall, it’s a great spot if you’re looking for good food with aesthetic presentation, even if it leans a bit toward the expensive side.