Yakiniku Rikimaru Sennichimae

This is an excellent all-you-can-eat BBQ spot that specializes in wagyu, and we truly enjoyed our dinner from start to finish. The quality of the beef was impressive. Tender, flavorful, and truely marblized. Almost every cut we tried was satisfying, making the whole experience feel worthwhile and indulgent. Aside from the ox tongue steaks, the meat were absolutely fantastic. Grilling the meat ourselves added an extra layer of fun and made the meal even more enjoyable. Although we don’t speak Japanese, communication was smooth thanks to Google Translate, and the staff were patient and welcoming throughout our visit. The servers were friendly, attentive, and genuinely tried their best to make sure we were comfortable and happy. The overall atmosphere was relaxed and lively, perfect for enjoying good food at a leisurely pace. We had a great time and left feeling very satisfied. Thanks a lot, Yakiniku!!! We’ll definitely remember this meal.

This is a great all-you-can-eat barbecue restaurant. We chose the 120-minute buffet, and you can’t place any more orders during the last 30 minutes. We arrived at 8 PM and had to wait about half an hour before getting a table. Besides beef, they also offer shrimp and scallops. Overall, it’s quite a good place. Next time I come to Osaka, I would choose to dine here again.

The best all-you-can-eat Wagyu spot in Osaka! The quality of the meat remained consistently excellent throughout the entire 90-minute dining experience. The staff were incredibly kind and attentive, and ordering was quick and easy using the tablet system. The meat was delivered promptly every time, making the whole experience smooth and enjoyable. Recommend to book advance.

I made a lunch reservation at this branch and got seated right away, but the experience honestly didn’t live up to the expectation. As soon as we sat down, we were told that each person is required to order a drink with the all-you-can-eat option, which already felt a bit off. The masked hostess, who was also our server, wasn’t friendly at all and came off cold from the start. We chose the premium course, and I asked her if there was any Wagyu included—she flatly said no. But when I browsed the menu again, I clearly saw a Wagyu option listed under the premium course, so I ordered it, which made it obvious she either didn’t know what she was talking about or she just lied to me. When she served the so-called Wagyu, it didn’t look like Wagyu at all—no marbling, small pieces that looked more like regular loin, and the taste and texture were totally ordinary. Nothing about it felt like actual Wagyu, and I honestly doubt it was. The dishes did come out fast, but overall, there was just nothing special about this place or the meat they served, and the whole experience left me disappointed. Addendum : Thank you for your reply. I’m attaching the photo from the iPad menu showing that Wagyu was available to order. This is the exact item I selected. The order went through, but we never received any Wagyu at all, which is why I mentioned it in my review. Your response said Wagyu wasn’t included in the premium course, but since it was listed and orderable on the iPad, we expected to receive it. I hope this clarifies the issue.

A great place for trying out yakiniku. They offer a la carte ordering as well as timed all you can eat menus. Based on the menu you choose the tablet on the table is enabled with the appropriate menu from which you can keep ordering as much food as you like. It takes some time to understand the workings of the place but once understood its a whole lot of fun. Also there are much more things on the menu than the meats which are quite nice and a must order. The servers were helpful but a bit too busy and the orders can come at variable times. Like the hot soups can take a long time to come to the table as against the meat cuts. Would still recommend the place for a fun evening out with family and friends.